Looking for a drink that can make everything feel brand-new, even after decades in business? This Fountain of Youth cocktail will inspire you to have some fresh and new ideas. Combine cucumber slices and vodka with a few dashes of cranberry juice, lime juice, Pimm's, and bitters. The secret is to shake vigorously for a full eight seconds to create a well-rounded, full-bodied flavor.

If our guest Amber Clark had to describe herself in one word, it would be bubbly. In her honor, we’re sipping on a sparkly, gin-based drink. The Bubbly Gimlet balances gin, lime, syrup, and club soda for a crisp twist on the classic gin and tonic. The refreshing and effervescent flavors will have you solving puzzles like Amber in no time.

Penicillin was the cure of the 20th century, but this cocktail just might be the cure of the 21st century. With the unpredictable Midwest weather, it’s almost impossible not to come down with a cold. Let’s boost our immune systems with some natural remedies. Mix your scotch, lemon juice, honey syrup, ginger, and you’ll be healed. (Or, at least you’ll feel healed.)

Fans of rum punch will be delighted by the twist this Reggae Rum Punch brings. This pineapple-forward cocktail that balances the robust flavor profile of Jamaican rum with a smooth melody of strawberry and lime. Don’t wait for your next beach day to bust out this dreamy, tropical drink.

New Holland’s signature stout features roasted malt with notes of coffee and chocolate. After a three-month stay in bourbon barrels, this rich, creamy stout carries undertones of vanilla and oak. This beer is best enjoyed on a crisp fall night seated around a bonfire or, frankly, anytime life is feeling less than a piece of cake.

The Pear & Elderflower Collins can be summed up in two words: fresh and floral. This well-rounded cocktail perfectly balances the combination of pear, elderflower, honey, lemon, and cinnamon — all in one bubbly sip. Don’t let the amount of ingredients prevent you from giving it a try. It’s easy to make, and even easier to sip.

The Vodka Sidecar offers a refreshing and citrusy flavor profile, with the vodka providing a clean base for the bright notes of orange and lemon. The cocktail is typically served straight up, without ice, allowing the flavors to shine through. It's a perfect choice for those who enjoy vodka-based cocktails with a hint of citrus zing. For a metaphorical cherry on top, don’t miss the “optional” sugar rim.

The Old Pal cocktail is characterized by its bold and complex flavor profile, with the spicy notes of rye whiskey complementing the bitter and herbal flavors of Campari and dry vermouth. It's a versatile drink that can be enjoyed as an aperitif or as a nightcap, perfect for those who appreciate the timeless allure of classic cocktails.

The Jalapeño Orange Spritzer is like the perfect summer day: bright, with a little heat. This sunburst orange cocktail gets its heat from jalapeño infused vodka. The infused vodka works in harmony (not competition) with orange juice and soda water to create a cocktail worthy of your next summer celebration.

This cocktail uses a unique liquor to create an elevated twist on the Whiskey Sour. Pama pomegranate liqueur gives this fruit-forward drink its sweet taste and vibrant ruby color, while the lemon juice and bourbon gives it a tart finish without being too overpowering. When making this cocktail, be selective of the brand of liquor you use so the pomegranate flavor of this drink gets its due.