Growth
Not gonna lie, we all get overwhelmed sometimes. When the to-do list gets too long, all we want to do is delegate. It's really a blend of work and life that we need help with. So why don't we get it?
Hiring a qualified assistant or delegating tasks would be the simple solution to a lot of our issues. Still, a lot of us think we can juggle everything ourselves. This episode, we discuss how you can tell when it's time to call in reinforcements to take on your repetitive and time-consuming tasks, as well as what you can achieve with that extra time.
We're also sipping on The Antoinette; a fruity blend of citrus, vodka and prosecco.
Pair this episode with:
The Antoinette
The Antoinette
Vodka
Citrus and vodka go so well together, and this cocktail is no exception. Add in prosecco and the day is made. A great replacement for the classic mimosa.
Ingredients
- 2 oz. Reyka Vodka
- 6 oz. prosecco
- 2/4 oz. Cointreau
- 6 blackberries
- Frozen blackberries
- 1 oz. fresh lemon juice
- 1 oz. simple syrup
Preparation
- Pour prosecco into a glass.
- Muddle the blackberries in a cocktail shaker.
- Add vodka, lemon juice, syrup, Cointreau, and ice.
- Shake vigorously and strain into glass.
- Garnish with frozen blackberries.
