Balancing family life, business, and going back to school for an MBA all at once might sound impossible. But this episode’s guest, Tammy Hannah (CEO of Origami Brain Injury Rehabilitation Center), made it happen. Still, it wasn’t all sunshine and rainbows. What kept her going when she wanted to quit? Her self-motivators: taking a step back and reminding herself why she was getting her MBA to begin with, knowing that the chaos was only temporary.
Life gets crazy for everyone–whether we're stressed about managing family, work, school or all three (and then some). In this episode, we explore the power in stepping back from the chaos to ask ourselves why we're enduring the chaos. How can we gain perspective during stressful times? What self-motivators can help remind us how the outcome is worth the hard work? Or, in other words, what’s our “why"?
We sit down with Tammy to talk about her “why" and how persevering through hard work can pay off in the end.
Mentioned in this episode: Origami Brain Injury Rehabilitation Center
Fleur of the Valley
Fleur of the Valley
Ingredients
- 1 1/2 oz. American Fifth vodka
- 1 1/2 oz. strawberry puree
- 3/4 oz. lemon juice
- A splash of Prosecco (optional)
- A basil leaf, to garnish
Preparation
- Add all ingredients to shaker and shake.
- Pour in a rocks glass filled with ice. For a sweeter version, skip the lemon juice and Prosecco and add 3/4 oz. simple syrup and a splash of soda.
- Garnish with a basil leaf and enjoy.
