Dick and Jane
Gin
The Dick and Jane is a cocktail that boasts a delightful blend of floral, citrus, and herbal notes. The Tanqueray No. Ten gin provides a robust botanical base, while the St. Germain adds a sweet, floral complexity. Lemon juice brings a zesty brightness, balanced by the sweetness of hibiscus syrup and a hint of spice from Peychaud’s bitters. With a light, bubbly finish courtesy of a splash of champagne, this floral drink is easy to put together and hard to put down.
Ingredients
- 1½ oz Tanqueray No.Ten
- 12 oz St. Germain
- ½ oz lemon juice
- ½ oz hibiscus syrup
- 2 dashes Peychaud’s bitters
- Dry champagne to top
- Garnish: lemon twist
Preparation
- Shake all the ingredients (except the champagne) with ice, then strain into a flute.
- Top with champagne. Garnish with the lemon twist.
