Airmail
Bubbly
The Airmail is a classic cocktail that effortlessly combines elegance and tropical warmth. A base of aged rum brings a rich, smooth depth with notes of caramel and spice. Fresh lime juice adds a bright, citrusy tang, while honey syrup provides a touch of natural sweetness and a velvety texture. Topped with crisp, effervescent brut champagne, this drink achieves a perfect balance of boldness and refinement. Served in a chilled goblet, the Airmail is a sparkling toast to timeless sophistication.
Ingredients
- 1.5 oz. Brut champagne
- 1 oz. Aged rum
- 0.5 oz. Lime juice
- 0.5 oz. Honey syrup
Preparation
- Shake the rum, juice, and syrup with ice, then fine-strain into a chilled goblet.
- Top with the champagne.
